Sunday, November 28, 2010

order up!

This week's menu:

Bread from Yellow Dog Bread: Multigrain (MG), Jalepeno Cheddar (JC), French (F), and Honey Wheat (HW)

Sandwiches:

$7 Rudolf's pimento cheese
traditional and southern, a grandma's recipe, served with bacon, lettuce, and bread and butter pickles on MG
$6 say "no bacon"

$5 PB and PJ
crunchy peanut butter and pumpkin-tangerine ginger jelly on HW
(both homemade)
$2 add organic milk

$8 Rotisserie Chicken salad
red grapes, apples, with slivered almonds, served with crunchy romaine on JC

$7 J.Brady style
by way of lettuce cup, means no bread

$8 Salmon salad
served with bread and butter pickles, hard boiled eggs, and  crunchy romaine on F
$7 J.Brady style

Sides:

$3 Orzo salad
with peas, butternut squash, and dill

 $3 Oranges
with pomegranate seeds and coconut

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And all about Porch JAMMIN' this Christmas!