Sunday, August 29, 2010

the (Who's going bananas??!) menu

To Change! Good or bad, it can be hard to hold on when you let yourself think too much about it.  That's when it's nice to take a break, chill, and eat a cashew butter and banana sandwich. This weekend I had one for a late night snack and woke up and finished it for breakfast. Honest, I didn't think of anything else, but just enjoyed chewing it up. Everything felt simple and good. And it can only get better with bacon. So with the changes of this week's menu, comes a sandwich that is easy to hold on to, the one and only, CBHB!
Feed you real soon,
Liza

Bread from Yellow Dog Bread Company: Sourdough (SD), Multigrain (MG), Jalepeno Cheddar (JC), and French (F)

Sandwiches:

$6 BLT
thick cut bacon, thick sliced tomato, romaine, salt and pepper, and mayo on JC

$5 CB & J
cashew butter and blueberry/blackberry jam on MG
(both homemade)

$6 CBHB
cashew butter, Trader Joe's creamed honey, and banana on MG
(try with bacon)

$7 Liza's "the bomb" chicken salad
secret recipe on the classic side, served with lettuce and tomato on F

$6 Farmer's Market eggs-salad tea sandwiches
(and for $8 add pan-seared Black forest ham)
served with homemade pickles, lettuce, and tomato on SD, cut into triangles

Sides:

$2 Edamame succotash salad
Can't end summer with out it, with cherry tomatoes and corn

$2 The PR thick cut chips
with "Liza lou's" creamy dip

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